Culinary Concepts And Hospitality Profile
Key Indicators
- Authorised Capital ₹ 5.10 Cr
as on 04-04-2024
- Paid Up Capital ₹ 3.28 Cr
as on 04-04-2024
- Company Age 13 Year, 8 Months
- Last Filing with ROC 31 Mar 2022
About Culinary Concepts And Hospitality
- CIN/LLPIN
U93030MH2011PTC216180
- Company No.
216180
- Company Classification
Private Limited Indian Non-Government Company
- Incorporation Date
13 Apr 2011
- Date of AGM
30 Sep 2022
- Date of Balance Sheet
31 Mar 2022
- Listing Status
Unlisted
- ROC Code
Roc Mumbai
Industry
Company Details
- Location
Mumbai, Maharashtra, India
- Telephone
- Email Address
- Website
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- Social Media-
Who are the key members and board of directors at Culinary Concepts And Hospitality?
Board Members(3)
| Name | Designation | Appointment Date | Status |
|---|---|---|---|
Suyog Bhatte  | Additional Director | 19-May-2017 | Current |
| Sunil Yadav | Director | 13-Jun-2019 | Current |
| Vinay Sudarshan | Director | 12-Dec-2012 | Current |
Financial Performance and Corporate Structure Insights of Culinary Concepts And Hospitality.
Culinary Concepts And Hospitality Private Limited, for the financial year ended 2017, experienced no change in revenue, with a 0% increase. The company also saw a no change in profitability, with a 0% increase in profit. The company's net worth witnessed no change by increase of 0%.
- Key Matrics
- Balance Sheet
- Profit and Loss
- Cash Flow
- Ratios
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What is the Ownership and Shareholding Structure of Culinary Concepts And Hospitality?
In 2017, Culinary Concepts And Hospitality had a promoter holding of 64.81% and a public holding of 35.19%. Access key insights, ownership, including shareholding patterns, funding, foreign investors, KMP remuneration, group structure, and overseas investments.
Related Corporates (Common Directorship)
Edmission Education Services Private LimitedActive 13 years 8 monthsSunil Yadav and Vinay Sudarshan are mutual person
Charges (Loans)
There are no open charges registered against the company as per our records.
How Many Employees Work at Culinary Concepts And Hospitality?
Culinary Concepts And Hospitality has a workforce of 33 employees as of Mar 28, 2024. Unlock access to detailed historical data on individuals associated with the company, including employment records, contributions to the Employees' Provident Fund Organization (EPFO), and other related insights.
Deals i
Gain comprehensive insights into the Deals and Valuation data of Culinary Concepts And Hospitality, offering detailed information on various transactions, including security allotment data. Explore the intricate details of financial agreements, mergers, acquisitions, divestitures, and strategic partnerships that have shaped Culinary Concepts And Hospitality's trajectory.
Rating
Access the credit rating data, providing valuable insights into the company's creditworthiness and financial stability. Explore assessments from leading credit rating agencies, evaluating factors such as debt obligations, liquidity, profitability, and overall financial health.
Alerts
Stay informed about regulatory alerts and litigation involving and associated companies. Receive timely updates on legal proceedings, regulatory changes, and compliance issues that may impact the company's operations, reputation, and financial performance. Monitor litigation involving subsidiaries, joint ventures, and other affiliated entities to assess potential risks and liabilities.
